Panera Bread Appoints Brian Krause as Chief Development Officer to Drive Strategic Expansion
Panera Bread, a leader in the fast-casual dining industry, has announced the appointment of Brian Krause as its new Chief Development Officer, effective January 13. In this pivotal role, Krause will oversee the company’s strategic growth initiatives, including development planning, franchise sales, design and construction, and real estate operations. He will report directly to Interim CEO Paul Carbone, who expressed excitement about the new appointment.
“Brian brings extensive industry expertise in franchise sales and development, and I’m thrilled to welcome him to Panera during this critical time of growth,” said Carbone.
A Seasoned Leader in Franchise Development
Brian Krause joins Panera Bread with an exceptional track record in franchise development and operational leadership. Prior to this role, Krause held prominent positions in some of the industry’s most notable organizations. Most recently, he served at GoTo Foods, where he led growth initiatives for seven iconic brands, including Auntie Anne’s, Jamba, Moe’s Southwest Grill, and Schlotzsky’s. His leadership at GoTo Foods contributed significantly to expanding their market presence and operational footprint.
Krause’s expertise is further highlighted by his tenure as Chief Development Officer at Inspire Brands, where he oversaw franchising, real estate, design, and construction efforts for Jimmy John’s Gourmet Sandwiches. Additionally, he has served as Senior Vice President of Franchise Development at Wyndham Hotels and Resorts, where he spearheaded growth strategies across diverse sectors.
Paul Carbone emphasized Krause’s leadership capabilities, stating, “With a simplified operating model and a variety of proven cafe formats, Panera is poised for growth. Brian’s collaborative approach and extensive experience make him the ideal person to accelerate our expansion plans.”
A Strategic Vision for Panera’s Future
Krause’s appointment comes as Panera Bread intensifies its focus on innovation and growth. The company is embracing new cafe formats to adapt to changing consumer needs and unlock opportunities in untapped markets. By diversifying its formats, Panera aims to enhance accessibility while maintaining its signature dining experience.
One of these new concepts is a smaller-format cafe recently launched in Monticello, Minnesota. Designed to prioritize convenience for off-premise and on-the-go customers, this model blends efficiency with the warm, welcoming atmosphere that defines Panera. This approach underscores the brand’s commitment to innovation and its ability to adapt to evolving market trends.
Brian Krause shared his enthusiasm for joining Panera, stating, “Panera Bread is an outstanding restaurant concept, and I’m eager to collaborate with our team members, leadership, and franchise partners to bring Panera to more communities across the country.”
Panera Bread’s Legacy of Innovation
Founded in 1987, Panera Bread has been a pioneer in the fast-casual dining sector, known for its high-quality, chef-curated recipes and a commitment to wellness. The company’s journey began with a secret sourdough starter that laid the foundation for its reputation as “America’s kitchen table.” Today, Panera is celebrated for its menu of crave-worthy soups, salads, sandwiches, mac & cheese, and baked goods—crafted with ingredients that reflect its dedication to quality.
Operating more than 2,200 cafes across 48 states, Washington, D.C., and Ontario, Canada, Panera Bread continues to innovate in both menu offerings and customer experiences. As part of Panera Brands, which includes Caribou Coffee® and Einstein Bros.® Bagels, the company is one of the largest fast-casual restaurant groups in the United States.
Commitment to Community and Sustainability
Panera’s values extend beyond serving delicious meals. The company is deeply committed to fostering connections within communities, empowering its teams, and creating a positive impact through shared experiences. Its focus on sustainability and innovation has solidified its position as a trusted brand that prioritizes both people and the planet.
As of December 31, 2024, Panera operates 2,216 cafes under both company-owned and franchise models. This balanced approach enables the company to expand strategically while maintaining its core values.
Driving Growth Through Strategic Leadership
With Brian Krause at the helm of development efforts, Panera Bread is well-positioned to enter its next phase of growth. His proven expertise in franchise development, coupled with Panera’s robust operational framework, sets the stage for accelerated expansion. As the company continues to innovate and adapt, Krause’s leadership will play a pivotal role in shaping Panera’s future.
“With Panera’s diverse cafe formats and strong operational foundation, the company is uniquely positioned for growth in 2025 and beyond,” said Krause. “I look forward to driving strategic initiatives that will bring Panera to new markets while enhancing the customer experience that has made the brand a nationwide favorite.”
Panera Bread’s forward-looking approach, combined with Krause’s expertise, reaffirms its commitment to delivering exceptional dining experiences and fostering meaningful connections in communities across the country. As the company embarks on this exciting new chapter, its legacy of innovation and quality remains at the forefront of its mission.
Read more: Panera Bread Appoints Brian Krause as Chief Development Officer
