
The Sola Company, known for its deliciously light, fluffy breads, bagels, and rolls with zero added sugar and great fiber content, has launched five of its best-selling products at Whole Foods Market stores nationwide. Sweet & Buttery Bread, Deliciously Seeded Bread, Plain Bagels, Blu-Berry Bagels, and Everything Bagels are now available on shelves across the country.
Sola’s chef-crafted products use high-quality, non-GMO ingredients, offering a wholesome and delicious alternative for those looking to reduce sugar and carbs. Sweet & Buttery Bread and Deliciously Seeded Bread contain just 1 gram of net carbs and 4 grams of protein per slice, making them perfect for sandwiches and toast. The fan-favorite Plain, Blu-Berry, and Everything Bagels provide 14-15 grams of protein and 4-6 grams of net carbs, delivering a macro-friendly option for breakfast or lunch. Sola uses sweeteners like erythritol, monk fruit, and stevia leaf, creating tasty recipes without unnecessary carbohydrates or additives.
“We are incredibly excited to introduce Sola to Whole Foods Market customers,” said Kevin Brouillette, President of Sola. “This collaboration allows us to share our mission of offering healthier, flavorful alternatives without compromising on taste.”
About The Sola Company
The Sola Company offers a line of low-carb, low-sugar, high-protein breads, bagels, buns, and granola. With a focus on flavor, Sola uses non-GMO ingredients and natural sweeteners like monk fruit and stevia leaf to craft delicious, nutritious products that help customers enjoy the foods they love while supporting their health goals.