Once Upon a Farm Unveils Next-Generation Organic Nutrition for Babies and Big Kids at Expo West 2026
Mission-driven children’s nutrition brand Once Upon a Farm is expanding its portfolio with an innovative lineup of organic food products designed to nourish children from infancy through their active big-kid years. Known for delivering farm-fresh, thoughtfully sourced ingredients in convenient formats for busy families, the brand is introducing a new range that reflects its continued commitment to clean nutrition, transparency, and accessibility. The full collection will make its debut at Natural Products Expo West, where attendees can to experience firsthand the future of organic kids’ food. Beginning in early April 2026, the new products will roll out at select retailers nationwide and online at onceuponafarmorganics.com, further strengthening the company’s presence in refrigerated and shelf-stable children’s nutrition categories.
Introducing Refrigerated Meat, Meat & Bone Broth, and Legume Blends for Growing Babies
Marking a major milestone for the company, Once Upon a Farm is entering the refrigerated meat pouch category for the first time with its Meat, Meat & Bone Broth, and Legume Blends. These cold pressure protected pouches represent the next evolution of the brand’s signature refrigerated offerings, bringing high-quality organic protein options to babies in a convenient, ready-to-serve format. Designed specifically to support early childhood development and protein needs, each blend delivers at least four grams of protein sourced entirely from real, organic ingredients without shortcuts or fillers. The Meat Blends feature savory, baby-friendly varieties made with organic chicken, beef, or turkey paired with complementary fruits and vegetables to create balanced, approachable flavors. For families seeking added nourishment and depth of flavor, the Meat & Bone Broth Blends incorporate organic beef or chicken bone broth, adding richness while maintaining the brand’s clean-label standards. Completing the lineup are the Legume Blends, which provide plant-based protein options through hearty combinations such as black beans and chickpeas blended with fruits and seeds for texture and taste that little ones enjoy. These refrigerated pouches will most often be found in coolers within the baby food aisle at select retailers across the country, offering parents expanded protein-forward choices within a trusted organic framework.
Smoothies with Protein & Probiotics Expand Functional Nutrition for Older Kids
Building on its strong reputation in the pouch category, Once Upon a Farm is also launching new Smoothies with Protein & Probiotics aimed at older children who require sustained energy and immune support. Each smoothie pouch delivers four grams of protein alongside added probiotics formulated to help support immune health, meeting the evolving needs of growing kids with active lifestyles. The new flavors, Strawberry Splash and Orange Mango Twist, bring vibrant fruit combinations that balance sweetness and tanginess while staying true to the company’s no-added-sugar promise. These smoothies are crafted with organic fruits and complementary ingredients to ensure a smooth texture and refreshing taste profile that appeals to school-age children. Designed for lunchboxes, after-school snacks, and on-the-go moments, the smoothies will typically be located in the dairy or produce aisles at participating retailers nationwide, reinforcing the brand’s focus on freshness and refrigerated integrity.
Power Wheels Bars Deliver Soft, Chewy Fuel for Active Lifestyles
Recognizing that older children require portable and satisfying snack options, Once Upon a Farm is introducing Power Wheels, a new line of soft and chewy snack bars made specifically with active kids in mind. Each bar contains four grams of protein and is crafted from 100 percent whole grain oats combined with real fruits and vegetable ingredients. The bars are carefully formulated to provide balanced energy in a fun-sized format that fits easily into backpacks, sports bags, and lunchboxes. Launching in two kid-approved flavors, Strawberry Shortcake and Blueberry Crumble, Power Wheels bars blend nostalgic dessert-inspired taste profiles with nutrient-dense ingredients parents can feel confident about. Unlike many conventional snack bars that rely heavily on processed sugars and artificial additives, these bars align with Once Upon a Farm’s clean ingredient standards. They will most commonly be found in the kids’ bar aisle at select retailers nationwide, expanding the brand’s reach beyond refrigerated pouches into broader snack occasions.
A Continued Commitment to Real Ingredients, Real Nutrition, and Real Convenience
Innovation at Once Upon a Farm remains rooted in the everyday realities families face, prioritizing food solutions that are wholesome, convenient, and trustworthy. According to Cassandra Curtis, Co-founder and Chief Innovation Officer, the brand’s latest expansion reflects a deep understanding of what parents genuinely seek when feeding their children: authentic ingredients, meaningful nutrition, and simplicity. Every product in the new lineup has been developed to capture farm-fresh flavors while upholding rigorous organic standards. The company emphasizes that these innovations are not merely about expanding product variety but about elevating the standard for childhood nutrition across categories. By focusing on protein diversity, functional ingredients such as probiotics, and whole grains, Once Upon a Farm aims to support healthier developmental outcomes while making nutritious choices more accessible and enjoyable for children. The debut of this next generation of products at Expo West underscores the company’s dedication to driving systemic improvements in childhood nutrition and fostering a healthier, more equitable future for families everywhere.
Clean Label Standards Remain at the Core of Every Product
As with all Once Upon a Farm offerings, the newly introduced items adhere to strict quality standards that define the brand’s identity. Every product is certified organic and Non-GMO Project Verified, ensuring ingredients are grown and processed without synthetic pesticides, genetically modified organisms, or artificial preservatives. None of the new products contain added sugar, and all are free from artificial flavors and artificial colors. This commitment to ingredient transparency has become a hallmark of the brand and a key reason for its continued growth among health-conscious families. By maintaining these standards even while expanding into new categories such as refrigerated meats and snack bars, Once Upon a Farm reinforces its dedication to providing simple, real, and nutritious food that the entire family can trust.
Showcasing Innovation at Natural Products Expo West 2026
The official unveiling of these products will take place at Natural Products Expo West, held from March 4 through March 6, 2026, at the Anaheim Convention Center in Anaheim. Attendees can explore the full lineup at booth #5089 located in Hall E, as well as enjoy sampling opportunities outside Hall A at S43. The event provides a national platform for natural and organic brands to connect with retailers, distributors, and industry leaders, making it an ideal stage for Once Upon a Farm’s latest innovations. In addition to product showcases, John Foraker, Co-founder and CEO of Once Upon a Farm, will participate in the Insurgent Brands: Defining the Next Era of Consumer Growth panel discussion on Wednesday, March 4, offering insights into the evolving landscape of mission-driven consumer brands and the future of children’s nutrition.
Industry Recognition Highlights Product Excellence
Further validating the strength of its innovation pipeline, Once Upon a Farm’s new Legume Blend featuring Black Bean, Apple, Pumpkin Seed, and Mango has been selected as a finalist for the prestigious NEXTY Awards in the Natural Kids’ Product category at Natural Products Expo West. The NEXTY Awards recognize excellence in natural products across multiple categories, celebrating brands that demonstrate integrity, innovation, and impact. The winner will be announced on Thursday, March 5, adding anticipation to an already significant product launch moment for the company. This recognition underscores the brand’s commitment to delivering nutrient-dense, thoughtfully crafted products that resonate with both industry experts and modern families seeking healthier options for their children.
Driving the Future of Childhood Nutrition
With the introduction of refrigerated meat pouches, functional protein smoothies, and whole grain snack bars, Once Upon a Farm is positioning itself at the forefront of a broader movement to transform children’s food systems. By combining organic integrity with modern convenience and science-backed nutrition, the company continues to challenge outdated norms in the baby and kids’ food aisles. The 2026 lineup reflects a strategic expansion that supports developmental milestones from first bites to active school days, reinforcing the brand’s mission to create positive change through accessible, nourishing food. As families nationwide gain access to these new offerings in early April 2026, Once Upon a Farm’s latest innovations signal not only product growth but also a sustained commitment to raising the bar for what children’s nutrition can and should be.
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