After a nearly decade-long hiatus, Buckhead Restaurant Week is back to satisfy Atlanta’s culinary cravings. From July 22 to 27, indulge in a feast across over 40 of Buckhead’s top dining spots. Whether you’re craving classic Southern comfort, global flavors, or a blend of casual and upscale dining, there’s something to tantalize every taste and fit every budget.
“We’re excited to reintroduce Buckhead Restaurant Week,” shared Denise Starling, executive director of Livable Buckhead, the nonprofit behind this year’s event. “For food enthusiasts, this is a must-attend occasion. It’s the perfect opportunity to explore special menus and finally enjoy a meal at that restaurant you’ve been curious about.”
Participating restaurants are rolling out prix-fixe menus and unique dishes throughout the week. Some of the culinary hotspots include Alma Cocina, The Americano, Betos Tacos (Phipps Plaza), The Betty, and a lineup ranging from The Big Ketch to Bistro Niko. Whether you’re in the mood for sushi at Brush Sushi, steak at The Capital Grill, or Italian fare at Davio’s Northern Italian Steakhouse, the options are plentiful.
Buckhead Restaurant Week is presented by Livable Buckhead in collaboration with Buckhead Village District – Jamestown, Lenox Square – Simon, and Melissa Libby & Associates. For further details, visit buckheadrestaurantweek.com or follow Buckhead Restaurant Week on Facebook and Instagram (@buckheadrestaurantweek).
